Product Details

Trademark:Nicepal	Transport Package:5kg/Bag, 3bags/CTN
Specification:42.5x33x26.5cm	Origin:Hainan, China
HS Code:1106300000

Product Description

Product introduction:

1.Options of heat source:steam,electricity,or far infrared,or both steam and electricity.

2.Drying Temperature:steam heating:50-140℃. Electricity and far infrared:50-300℃.

3.Automatic control system and computer control system can be offered on request.

4.Commonly used steam pressure 0.2-0.8Mpa

Feature

1. 100% Natural.
2. High quality with cometitive Manufacturer Direct price.
3. Free Sample Supply.
4. Small order is acceptable.
5. High purity and large production capacity

QUOTE

Fruit and vegetable processing - Ch08 Fruit specific

1. TABLE 8.4.1 Technical data for fruit dehydration in tunnels. FRUITS, Drying Conditions, Finished Product. Load kg/m²

QUOTE

Drying and dehydration technologies: a compact review on

Jan 12, 2018 - Foods (mostly fruits and vegetables) are dried and dehydrated to increase their usable lifetime, storage stability and minimize processing

QUOTE

26 Hi-Tech Innovation for Better Food Drying

But a new technology developed in Japan has made it possible to dry fruits and vegetables while keeping them close to their original color, shape, and flavor. This is microwave-vacuum drying, a method that uses neither hot air nor freezing. The hot air in regular food dehydrators dries foods from the outside

QUOTE

Freeze-drying technology for fruit and vegetables - Two Small

Freeze-drying technology refers to the method of dehydrating frozen fruits and vegetables under a vacuum. In the process, the moisture part of the foods takes a

QUOTE

(PDF) Technological Revolution in Drying of Fruit and

Feb 23, 2016 - Nowadays, every form of fruit and vegetables slices, chunks, paste, puree, solution can be dried using different available dryers. Recent research

QUOTE

Alternative drying technology for fruits and vegetables

Jan 10, 2019 - Milne MicroDried's 100 percent fruit and vegetable ingredients are ideal for health & wellness applications. They offer tantalizing flavors, rich

Food Grade Natural Dried Papaya Powder

Product Details

Product Description

Fruit and vegetable processing - Ch08 Fruit specific

Drying and dehydration technologies: a compact review on

26 Hi-Tech Innovation for Better Food Drying

Freeze-drying technology for fruit and vegetables - Two Small

(PDF) Technological Revolution in Drying of Fruit and

Alternative drying technology for fruits and vegetables

Related Products